Butter Olive Oil

Love the flavor of butter, but don’t like the heart-stopping properties? This creamy, smooth, sweet olive oil gets its rich, decadent flavor of butter strictly from organic botanical infusions! Use this golden, vegetarian, dairy free olive oil as a butter substitute or anywhere you might use melted butter including: over hot popcorn, with seafood (i.e. crab or shrimp), on pancakes, drizzled over mashed potatoes, in baking or sautéing.