Calling ALL Foodies!
Raw Condiments & Dips

Cinco de Mayo at Saporito

This Saturday, May 5, 3:00-5:00pm

Enjoy a splendid afternoon on Saturday, May 5, with Olympic swimmer, Renate du Plessis, whose contagious passion for good food and people is intensified by her South African flair.

“Making a splash on the culinary scene!” Renate loves to show others how easy, healthy, and satisfying fresh, local food can be.

Join us for Renate’s enthusiastic instruction, delectable tastings and homemade kombucha.

“A lively, international food affair!”

WHEN: Saturday, May 5, 3-5:00pm

WHERE: Saporito OVS

4401 NW 25 Place

Gainesville, FL  32606

$12/person. Limited Seating. Register HERE.

Try “dukkah”, cashew cream cheese, pesto, hummus, Asian, blueberry & creamy dill dressings. 3 ways to serve condiments with salad. Shrimp, sausage and raw veggies for dipping. Sourdough bread and crackers to scoop. Ginger and lemon kombucha. DELISH.

Facebook Image Preview

Ways to Experience Saporito

Visit the Shop
Order Online
Attend An Event
MENU