These Unbelievable Olive Oil Brownies are perfect for a Date Night treat, Valentine’s Day, Mother’s Day, or any occasion to which more SWEETNESS is desired. They can even work in a cone. For Brownie Cones: Fill half-way and bake, watching closely to not overcook; can cool and ice with vanilla frosting; sprinkle with cinnamon.
- 1 package Ghirardelli dark chocolate (or your favorite) brownie mix or from-scratch brownie recipe
- 1/2 cup Blood Orange Fused, Eureka Lemon Fused or Persian Lime Infused Olive Oil
- 1/4 cup water
- 1 egg
- cone, vanilla frosting, and cinnamon, if making Brownie Cones